Thanksgiving Takeout is available for pickup on Thursday 26th from 11:30am to 6:00pm.
Delivery from 12.00 to 5.30 pm.
Please select a time between these hours.
Escoffier Maine Lobster Bisque, Cognac Whipped Cream, Endive Salad with French Blue Cheese, Pear, Caramelized Walnut, Country Style Pork Pâté, Pickled Vegetables, Baby Green, Red Beet and Vodka marinated “Gravlax”, Thinly Sliced, served with Potato & condiments Salad
Organic Turkey: Breast Slowly Roasted, Leg Stuffed, Fall Vegetables, Wagyu "Paleron" Braised in Burgundy Red Wine, Fall Vegetables, Alaskan King Salmon, Squash, Baby Spinach, Fingerling, Pearl Onion Ginger & Squash Sauce, Wild Mushroom Ravioli, Fresh Périgord Black Truffle
Pumpkin "Tartelette, Whipped Cream. Amaretto Ice Cream, "Melba", Vanilla Ice Cream, Whipped Cream, Meyers Lemon Tart, Red Berries Coulis